Hours: 5:30-9 p.m. Wed.-Sat.; 11:30 a.m.-3 p.m., Sun.
Surely there is no easier trip back in time than the journey to the intersection of Whites Creek Pike and Old Hickory Boulevard, where Richard Trest is seeding a live-music landmark in a historic building at the sleepy crossroads. A basket of beignets and a cup of Community Coffee made a delicious overture. With an emphasis on fresh and seasonal ingredients, RiChards menu and the individual dishes vary from day to daydepending on the availability of Gulf seafood and other regional specialties such as boudin. Count on staples such as jambalaya, creole and poboys, with étouffée on the dinner menu. — Carrington Fox
Payment Type: All Major Credit Cards, cash
Parking: Lot Available
Reservations: Not Necessary