Las Americas Taqueria And Pupuseria

Hours: 10 a.m.-10 p.m. daily.

Price: $-$$

Restaurant Details

Like many of its compadres, Las Americas opened as a market, then added a dining area. It’s got the usual suspects—tacos, tortas, tostados, enchiladas—but what distinguishes it are the pupusas, a staple of El Salvador, the native home of owner Juan Cruz. Corn meal dough is patted around fillings of pork, beans and/or cheese, then grilled and served with a mild tomato sauce and a spicy slaw of chopped cabbage and carrots.

Features: , , , ,

Price: $-$$

Payment Type: MasterCard, Visa, cash

Parking: Free, Lot Available

Reservations: Not Necessary


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