Seeking the Holy Grail on the Barbecue Trail: This Week's Cover Story



Center Point Pit Barbecue
The cover story in this week's Scene tackles a topic near and dear to Bites' heart: a geographic quest for the best barbecue in Middle Tennessee.

Bites' own Chris Chamberlain and Scene editor Jim Ridley have compiled quite a roundup:

B & C BBQ in Nashville, Carl's Perfect Pig in White Bluff, CBQ in Smyrna, J.I. Baldwin & Son Pit Barbecue in Springfield, Hog Heaven in Nashville, Edley's Bar-B-Que in Nashville, Jack's Bar-B-Que in Nashville, Center Point Pit Barbecue, Jim 'N Nick's (multiple locations), Martin's Bar-B-Que Joint (Nolensville and Mt. Juliet, Old Fashion Bar-B-Que in Greenbrier, Mary's Old Fashioned Pit Bar-B-Que in Nashville, Peg Leg Porker in Nashville, Slick Pig BBQ in Murfreesboro.

Read the full report here, and feel free to chime in with your thoughts here in the comments.

And be sure to pick up The City Paper on Friday for the companion piece, a roundtable interview with some of Nashville's most illustrious pitmasters.

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