Last Chance for Discount Tickets to Iron Fork — And New Watermark Chef Enters the Ring



We've already told you about Iron Fork, the fabulous culinary competition that the Scene stages each year. Well, it's time to get your rump roast in gear if you want to secure the $30 advance ticket price. At midnight tonight, the price goes up to $40, still a bargain considering admission includes three drink tickets and samplings from more than 20 local restaurants.

Furthermore, proceeds from the party benefit the great work of the Martha O'Bryan Center. Go here to get your tickets now!

And we just heard a hot tip about a roster change: Louis Osteen, the top toque at Fish & Co. and corporate executive chef for parent company Hospitality Development Group, had to bow out because of a severe case of laryngitis. Replacing him is Matt Bolus, whom HDG just hired for the executive chef spot at Watermark, the fine-dining sister restaurant of Fish & Co.

Bolus has prominent credentials, including a recent stint as sous chef at the nationally praised restaurant FIG in Charleston, S.C.

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