The Weekly Open Thread Has Extra Hot Sauce



Long before Ru-San's had opened Nashville and Charlotte, N.C., branches, it was a popular sushi spot in Atlanta, where I ordered the Hot Moon, a clam sushi. In 1991, it was about as strange a dish as you could find, and unexpectedly delicious.

On a Bites trip to Hanabi sushi in Brentwood over Valentine's weekend, the table was tickled by the above creative sushi creation. Also strange and strangely delicious, if not sushi, strictly speaking. It set the tone for a fun dinner out, and made us wonder what other sushi experiments are out there that we might be trying?

Besides sushi, what expanded your culinary horizons this week? The weekly open thread is your place for questions, answers, advice and comment.

Comments (23)

Showing 1-23 of 23

Add a comment

Add a comment