Best Culinary Evolution


Writers Choice

Franklin’s best food asset is no longer its proximity to Nashville. With a thriving downtown scene — including Red Pony, Cork & Cow, Puckett’s Boathouse, Grays on Main and more — and comfortable favorites like Merridee’s Breadbasket, it’s a legitimate destination. Throw in unique pieces like Nick Pellegrino’s weekend pop-up Mangia Nashville, and it’s threatening to become a scene.
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